Chef Marie
After working for several years in some of France’s most well-known restaurants, Chef Marie has now found her home as a Private Chef in the picturesque Luberon and Alpilles region of Provence. Drawing on her refined culinary training and deep appreciation for the land, Marie brings a thoughtful, seasonal approach to every meal she prepares.
Her warm, personalized service and beautifully presented dishes turn every meal into a memorable moment—perfect for those seeking an authentic and elevated dining experience in the heart of southern France.

Starters
- King prawns marinated in satay on toasted bread, crunchy vegetables
- Multicolored tomato tartare, warm goat cheese on black olive bread
- Green asparagus mousse, parmesan cream
- Slice of grilled eggplant, tomato and avocado tartare, feta cheese
Main Courses
- Sea bass filet ,vegetables, ginger and lemon flavored sauce
- Cod steak with grilled sesame, crushed potato
- Chicken breast marinated in lime, vegetables
- Duck breast, sweet potato mousseline with curry
Desserts
- Strawberry tartare, basil, pine nut, yogurt ice cream
- Chocolate ganache flavored with tonka bean, raspberry sorbet
- Apple crumble, caramel, yogurt ice cream
- Chocolate cream, red fruit coulis
Children’s Menu
Available upon request for children up to age 10.
Starters
- Sea bream carpaccio with yuzu juice, crunchy vegetables
- Green asparagus cooked and raw, parmesan cream and tuile
- Trout and avocado tartare on puffed rice paper
- Tomato mille-feuille, feta cheese, truffle-flavored pesto
Main Courses
- Sea bass fillet, vegetables, lemon and ginger sauce
- Red mullet fillet, eggplant caviar
- Veal tenderloin cooked at low temperature, vegetables
- Beef fillet, vegetables, meat juice
Desserts
- Crispy raspberry, mascarpone with yuzu juice
- Peach tartlet flavored with verbena
- Chocolate ganache favored with tonka bean, raspberry sorbet
- Lemon mousse on a biscuit
Children’s Menu
Available upon request for children up to age 10.
CASUAL MENU
- For up to 6 people 380 € + the cost of the groceries
- From 7 to 10 people 480 € + the cost of the groceries
- From 11 people 55 €/adult and 25 €/child
- Price server 130€ (required for more than 10 people)
GOURMET MENU
- For up to 6 people 380 € + the cost of the groceries
- From 7 to 10 people 480 € + the cost of the groceries
- From 11 people 68 €/adult and 25 €/child
- Price for server 130 € (required for more than 10 people)
Please inquire for alternate menu suggestions.
Special requests may require separate pricing.
Delivery charges may apply depending on the distance to the villa.