Chef Marie
After working for several years in some of France’s most well-known restaurants, Chef Marie has now found her home as a Private Chef in the picturesque Luberon and Alpilles region of Provence. Drawing on her refined culinary training and deep appreciation for the land, Marie brings a thoughtful, seasonal approach to every meal she prepares.
Her warm, personalized service and beautifully presented dishes turn every meal into a memorable moment—perfect for those seeking an authentic and elevated dining experience in the heart of southern France.

Starters
- King prawns marinated in satay on toasted bread, crunchy vegetables
- Multicolored tomato tartare, warm goat cheese on black olive bread
- Green asparagus mousse, parmesan cream
- Slice of grilled eggplant, tomato and avocado tartare, feta cheese
Main Courses
- Sea bass filet ,vegetables, ginger and lemon flavored sauce
- Cod steak with grilled sesame, crushed potato
- Chicken breast marinated in lime, vegetables
- Duck breast, sweet potato mousseline with curry
Desserts
- Strawberry tartare, basil, pine nut, yogurt ice cream
- Chocolate ganache flavored with tonka bean, raspberry sorbet
- Apple crumble, caramel, yogurt ice cream
- Chocolate cream, red fruit coulis
Children’s Menu
Available upon request for children up to age 10.
CASUAL MENU PRICING
- For up to 6 people 400€ + the cost of the groceries
- From 7 to 10 people 500€ + the cost of the groceries
- From 11 people 58€/adult and 25 €/child
- Price server 130€ (required for more than 10 people)
Starters
- Sea bream carpaccio with yuzu juice, crunchy vegetables
- Green asparagus cooked and raw, parmesan cream and tuile
- Trout and avocado tartare on puffed rice paper
- Tomato mille-feuille, feta cheese, truffle-flavored pesto
Main Courses
- Sea bass fillet, vegetables, lemon and ginger sauce
- Red mullet fillet, eggplant caviar
- Veal tenderloin cooked at low temperature, vegetables
- Beef fillet, vegetables, meat juice
Desserts
- Crispy raspberry, mascarpone with yuzu juice
- Peach tartlet flavored with verbena
- Chocolate ganache favored with tonka bean, raspberry sorbet
- Lemon mousse on a biscuit
Children’s Menu
Available upon request for children up to age 10.
GOURMET MENU PRICING
- For up to 6 people 400€ + the cost of the groceries
- From 7 to 10 people 500€ + the cost of the groceries
- From 11 people 75€/adult and 25 €/child
- Price for server 130€ (required for more than 10 people)
Price: 45€ per person
- Heirloom tomatoes, burrata & pistou
- Fresh herb or olive fougasse
- Seasonal gazpacho
- Thin tart with tomato, zucchini & herbs
- Roast free-range chicken with thyme & rosemary
- Roasted hake with lemon & herbs
- Honey & thyme marinated pork tenderloin
- Provençal vegetable tian
- Ratatouille
- Thyme-roasted potatoes or gratin dauphinois
- Apple tart
- Seasonal strawberries with fresh basil
- Panna cotta with red berry coulis
- Seasonal fruit clafoutis
Marie offers a selection of homemade dishes, prepared with fresh, seasonal ingredients, easy to enjoy, and perfect for sharing. Start your day in Provence with a generous and relaxed brunch, delivered directly to your villa.
Minimum 8 guests requested.
Price: 35€/guest
- 2 homemade pancakes
- 1 crêpe
- 1 slice of French toast with homemade caramel
- Scrambled eggs with fresh herbs
- Goat cheese and sun-dried tomato toast
- Avocado toast
- Mini bagel with chicken or salmon
- Optional: Homemade granola with yogurt +5€ per person
- Focaccia with olives and tomatoes (vegetarian by default)
- Chicken club sandwich or Salmon club sandwich
- Vegetarian option: grilled vegetable club sandwich with hummus and goat cheese
- Cherry tomato salad with coppa or salmon
- Vegetarian option: cherry tomato salad with goat cheese
- Artisan bread
- Goat cheese
- Chocolate fondant or seasonal fruit salad with basil
CASUAL MENU
- For up to 6 people 400€ + the cost of the groceries
- From 7 to 10 people 500€ + the cost of the groceries
- From 11 people 58€/adult and 25 €/child
- Price server 130€ (required for more than 10 people)
GOURMET MENU
- For up to 6 people 400€ + the cost of the groceries
- From 7 to 10 people 500€ + the cost of the groceries
- From 11 people 75€/adult and 25 €/child
- Price for server 130€ (required for more than 10 people)
BREAKFAST/LUNCH DELIVERY
- Minimum 8 guests requested.
- Price 35€/guest
DINNER DELIVERY
- Minimum 8 guests requested
- Price : 45€ per person
PROVENÇAL PICNIC
- Minimum 6 people requested.
- Price : 30€/person
Please inquire for alternate menu suggestions. Special requests may require separate pricing. Delivery charges may apply depending on the distance to the villa.






















